5 Year Aged Cheddar Sophie Gentine 5 Year Aged Cheddar Sophie Gentine

Apple Cheddar Cheese Ball

Here’s a must-try recipe for your next dinner party! This autumnal cheese ball combines our savory 5 Year Aged Cheddar with the sweetness of grated apple and the earthy warmth of fresh sage. Rolled in crunchy pepitas and shaped like an apple, it’s as festive as it is delicious.

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The Stag Sophie Gentine The Stag Sophie Gentine

Gougères

Gougères are a savory French choux pastry made with our favorite ingredient. You guessed it—cheese. We created these festive bites with The Stag for rich bold flavor, and a bit of cayenne pepper and paprika for warmth. Serve after they have just come out of the oven and slightly cooled. They’ll be gone faster than you can say Santa Claus!

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The Doe Sophie Gentine The Doe Sophie Gentine

The Doe Christmas Crackers

Instead of cookies, Santa’s hoping you’ll leave out some cheesy holiday crackers this year! These whimsical crackers featuring The Doe are a buttery, savory take on what you can create with your favorite cookie cutters. Plus, they come together in less than an hour. Topped with crushed pistachios, flaky salt, fresh cracked pepper, they are sure to make any table merry and bright.

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The Fawn Sophie Gentine The Fawn Sophie Gentine

Crab Stuffed Mushrooms

What’s a party without a platter of stuffed mushrooms? These Crab Stuffed Mushrooms featuring The Fawn make a perfect plate to pass this holiday season. Make them ahead of time to reheat for your event, or enjoy them fresh out of the oven!

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Vat 17 Sophie Gentine Vat 17 Sophie Gentine

Hot Mulled Punch

Spice up any chilly day with a sip of Hot Mulled Punch! This non alcoholic punch infuses the warmth of mulling spices with fresh orange and tart fruit juices, pairing perfectly with tangy, nutty Vat 17 World Cheddar.

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The Stag Sophie Gentine The Stag Sophie Gentine

The Great Pumpkin Pasta

It’s the Great Pumpkin (Pasta), Charlie Brown! Cozy and comforting like a Peanuts movie, this autumnal pasta dish combines pumpkin with The Stag to create a dreamy, creamy sauce. Orecchiette pasta cradles all the flavor, and Italian sausage makes it a full meal. Made all the more indulgent when finished with a drizzle of browned butter sauce with crispy sage, The Great Pumpkin Pasta is sure to become a new favorite comfort recipe!

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The Blue Jay Sophie Gentine The Blue Jay Sophie Gentine

Blue Christmas Cheese Ball

You’ll have a blue Christmas without this herbaceous cheese ball. Rosemary and crystalized ginger brighten The Blue Jay’s juniper bouquet to create a delicious appetizer that is sure to spread holiday cheer! 

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