The Rattlesnake Sophie Gentine The Rattlesnake Sophie Gentine

Esquite Pasta Salad

Street corn lovers, this one’s for you! Try making this fresh and simple Esquite Pasta Salad tonight. Fire-roasted corn, fresh cilantro, and a touch of jalapeño bring bright, bold flavor, while a creamy lime dressing ties everything together. The Rattlesnake adds the perfect kick of habanero and tequila, making this dish a standout for end-of-summer gatherings or an easy weeknight side.

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The Rattlesnake Sophie Gentine The Rattlesnake Sophie Gentine

Spicy Sourdough Bagels

The only thing better than homemade sourdough bagels? Homemade sourdough bagels stuffed with cheese. We used The Rattlesnake to give these perfectly chewy bagels a spicy, cheesy center to pair with their warm, golden crust. If you’re a sourdough baker, this simple and satisfying recipe deserves the next spot on your must-bake list.

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The Rattlesnake Sophie Gentine The Rattlesnake Sophie Gentine

Spicy Hawaiian Grilled Flatbread

In our opinion, pineapple does belong on pizza! Our Spicy Hawaiian Grilled Flatbread featuring The Rattlesnake is a delightful way to savor the last moments of grilling season. To fully complete the experience, pair it with a refreshing Mexican lager and a zesty slice of lime.

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The Rattlesnake Sophie Gentine The Rattlesnake Sophie Gentine

Rattlesnake Chilaquiles

Why not start your day with a little extra spice? These simple chilaquiles featuring The Rattlesnake are super tasty and satisfying. We made ours vegetarian, but we also recommend adding chorizo for an extra boost of flavor!

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The Rattlesnake Sophie Gentine The Rattlesnake Sophie Gentine

Fire Crackers

These festive, easy-to-make Cheddar crackers are addictively delicious. They certainly have some heat but the rich Cheddar flavor lends the perfect balance. Try pairing them with a sweet, red sangria.

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