True Old Fashioned Colby
1st Place, Best in Class — American Cheese Society
Named after the Wisconsin state bird which returns each spring as a sign of the end of winter, this classic, handcrafted Wisconsin Original Colby will bring back memories from your childhood. Crafted as a classic bandage-wrapped and waxed midget wheel, The Robin has a firm, yet open and curdy body combined with a fresh buttery taste and a pleasantly salty finish. One taste and you will be hooked.
Our Favorite Pairings
- Soft Pairings: Apple Cider
- Beer: Domestic Beer, Ale, Lager, Craft Beer
- Wine: Malbec, Pinot Noir, Cabernet Sauvignon
- Hard Pairings: Hard Cider, Brandy Old Fashioned
- Nibblies: Apples, Strawberries, Buttery Crackers, Peanuts, Cashews, Ham, Summer Sausage, Potato Chips, Grapes, Rye Bread
Awards
- 2020
- 2nd Place – World Championship Cheese Contest
- 2019
- 1st Place, Best in Class — American Cheese Society
- 2nd Place — Wisconsin State Fair
- 2018
- Gold, Colby — L.A. International Dairy Competition
- 3rd, Colby made from cow’s milk — American Cheese Society
- 2017
- 2nd Award — U.S. Champion Cheese Contest
- Bronze, Best Label Design — International Cheese Awards
- 1st — American Cheese Society
- Silver — World Cheese Awards
- 2015
- 3rd — Wisconsin State Fair
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