A one-of-a-kind extra mature specialty Cheddar the proprietor is proud to call his own

1st Place Blue Ribbon Winner – American Cheese Society Awards

Deer Creek’s 7 year Proprietor’s Grand Reserve Specialty Cheddar can best be described by the word “balance.” It is a balance of how the distinctively bold flavors give way to a rich, lingering finish. It is a balance of how the texture remains firm and smooth without becoming dry and crumbly. And it is a balance in taste, texture, and body that unfolds and becomes the one-of-a-kind extra mature Cheddar the proprietor is proud to call his own.


Our Favorite Pairings

     Beers: IPAs, Pale Ales, Belgian Ales

     Beverages: Sauvignon Blanc, Gin

     Nibblies: Roasted Mixed Nuts, Dried Cranberries, Wheat Crackers, Granny Smith Apples


Awards 

     American Cheese Society 2013 – 1st


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